Delightful Dining

Yesterday was my wife Julie’s 61st birthday. She took the day off work, and enjoyed opening her presents and cards, chatting to family and friends on the phone, and replying to the hundreds of messages she received on Facebook.

I cooked her a late breakfast of traditional English fare. Lincolnshire herb sausages, unsmoked bacon, black pudding, mushrooms, and two fried eggs. The bonus was that the eggs had ‘double-yolks’, so you could argue she had four eggs.

I had already booked a restuarant for her evening birthday meal. We chose the pub The Brisley Bell, in the village of Brisley, four miles from Beetley. This well-known establishment has two big bars, room accommodation, and a large award-winning restaurant in a huge space at the rear. It is extremely popular, but I managed to secure a table from 18:30 until 21:00. As we had never eaten there previously, we had both checked out the menu online. However, I didn’t want to get too excited, as menus can change on the day.

After the short drive in very thick fog, we managed to get the last space in a very crowded car park. The bars were busy, but when we were shown to our table in the Library Room at the back, it was peaceful there, and very nicely lit and decorated. Over a drink, we perused the menu, unusually deciding we would both have the same first two courses.

The chosen starter was Pheasant Broth. This came with assorted wild mushrooms, and delicious small dumplings in a flavoursome broth that was served piping hot.

For main course we had Monkfish wrapped in thin smoky bacon, served with spinach and fresh gnocchi on a smooth white garlic sauce.

Both were absolutely delicious!

After a short interval, we agreed we would also have a dessert. Julie chose the Mango Pavlova, with mango ice cream on the meringue, and slices of mango surrounding it in a mango juice. I had something different, a home-made warm Bakewell tart, topped with a small scoop of pistachio ice cream.

They were good choices, and we were both very satisfied.

Driving home in even thicker fog, we both said it was one of the best meals we had ever eaten, and believe me we have eaten some good meals over the years.

I am not one to take photos of my meal, (Julie did, and posted them on Facebook) but here is a link to The Brisley Bell. If you ever find yourself in this area, you will not find a better place to eat. If you allow the header photos to scroll, you will see the ‘Library Room’ where we ate.

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